Core Behavior – Eat more healthy foods, less junk and fast food
Today’s typical American diet is often higher in calories than needed and consists of food and beverage choices that lack nutrient-density. These empty calories are mostly from unhealthy fat and sugar. Similar to a financial budget, food choices can be evaluated by their cost to a daily calorie budget. In these terms, foods high in empty calories are also “expensive” calorie choices that may not fit into a daily calorie budget. Tracking food choices can help determine when and how many calories to spend. To meet vital nutrient needs while staying within a calorie budget, choose more nutrient-dense foods, close to their natural state such as fruits, vegetables, nuts, seeds, lean meats, and low-fat dairy, and limit empty calorie foods.
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Bring Fresh Produce to Your Setting Guide
Help to make fresh fruits and vegetables available to buy in your local worksite, place of worship or neighborhood.
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Farmers’ Markets
Your farmers’ market is a great place to find fresh fruits and vegetables. Use the tools below to help you plan healthy meals and shop affordably at your local farmers' markets.
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Fruits and Veggies Challenge
Motivate employees at your worksite to eat more fruits and vegetables every day.
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Growing Communities through Gardens Guide
Start a community garden.
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Snacks and Drinks Guide
Learn about healthier snack and drink options.
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Stoplight Food Guide
Direct clients to healthier food and drink options with this visual guide.